Tag: recipes
-
Recipe: Grilled Pork Blade Chop with Peach Habanero Jam
Grilled Pork Blade Chop with Peach Habanero Jam Share this recipe: Serves: 6-10 Peach Habenero Jam What You’ll Need Canned Peaches and Juice | 1 Cup Peach Nectar | 3/4 Cup Red Pepper Small Diced | 1/4 Cup Habenero Power | 1/8 tsp Lemon Juice | 2 Tbsp Apple Cider Vinegar | 2 Tbsp Brown Sugar…
-
Recipe: Boneless Pork Chop Marsala with Wild Mushrooms and Sauteed Spinach
Boneless Pork Chop Marsala with Wild Mushrooms and Sautéed Spinach Share this recipe: PDF VERSION Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Serves: 4-6 What You’ll Need Boneless Pork Chop 4oz Medallions | 8 each Dredge | 1 Cup Yellow Onions Sliced | 2 each Garlic Sliced | 4 cloves Mixed Wild Mushrooms…
-
Recipe: Pork Porterhouse with Brussels Sprouts, Heirloom Grits, Crispy Onions & Honey
Pork Porterhouse with Brussels Sprouts, Heirloom Grits, Crispy Onions and Honey Share this recipe: PDF VERSION Prep Time: 10 minutes Cook Time: 45 minutes Total Time: 55 minutes Serves: 4 What You’ll Need Pork Porterhouse Chops 8-10 oz | Qty 4 Olive Oil | 2 Tbsp. Salt | 2 Tbsp. Pepper | 2 Tbsp. Brine…
-
Recipe: Loin Back Ribs
Loin Back Ribs with Rob’s Righteous Red Sauce Share this recipe: PDF VERSION Serves: 2-4 Baby Back Ribs What You’ll Need Baby Back Ribs Peeled 2.5 lb and down | 2 racks Cherry Wood Chunks | 5 pcs. All Purpose BBQ Seasoning | 2 cups Light Brown Sugar Loosely Packed | 2 cups Rib Baste…
-
Recipe: Cubano Sandwich
Cubano Sandwich with Dijon Roasted Pork Loin & Smoked Ham Share this recipe: PDF VERSION Prep Time: 20 minutes Cook Time: 45 minutes Total Time: 65 minutes Serves: 6-8 Dijon and Herb Roasted Boneless Pork Loin What You’ll Need Boneless Pork Loin Tied | Qty 1 Dijon Mustard | 4 Tbsp. Extra Virgin Olive Oil…
-
Recipe: Apple Crisp
Apple Crisp Share this recipe: PDF VERSION AS SEEN ON Serves: 16 If you need to put together a last minute dessert, apple crumble is the perfect solution. Making a crumble instead of an apple pie saves you the stress of making dough. Swap option: If you can’t find these specific apples, use whatever…
-
Recipe: Pumpkin Rolls
Pumpkin Rolls Share this recipe: PDF VERSION AS SEEN ON Serving: 24-28 Warm cinnamon and sweet pumpkin cakes get rolled up with cream cheese frosting. They’re perfect for autumn entertaining. What You’ll Need Eggs | Qty 9 Granulated Sugar | 3 cups Ground Cinnamon | 1 1/2 tsp. Pumpkin Purée | 2 cups All…
-
Recipe: Barbecue Pork Lasagna w/ Grandma’s Sunday Gravy
Barbecue Pork Lasagna with Grandma’s Sunday Gravy Share this recipe: PDF VERSION AS SEEN ON Prep Time: 4 hours Serves: 8-10 I love this recipe because it marries two of my favorite things to cook: Italian food and barbecue. In addition to using the slow-cooked pork barbecue and Sunday gravy in the lasagna, you can…
-
Recipe: Coffee-Rubbed Brisket & Black Bean Chili
Coffee-Rubbed Brisket and Black Bean Chili Share this recipe: PDF VERSION AS SEEN ON Serves: 10-12 For a crowd-pleasing party dish, first cook up Matt Abdoo’s coffee-rubbed brisket, then add it to spicy black bean chili. Try the brisket on its own too. The coffee-rubbed brisket is also great in sandwiches. Brisket What You’ll…
-
Recipe: Cucumber & Watermelon Salad w/ Feta, Mint & Lime
Cucumber and Watermelon Salad with Feta, Mint and Lime Share this recipe: PDF VERSION AS SEEN ON Prep Time: 15 minutes Cook Time: 15 minutes Total Time: 30 minutes Serves: 8-10 I love this recipe because it is just a great light and summery side dish to brighten any backyard barbecue. Technique tip: For the best flavor…